The definitive guide to the finest drinking experiences

The World Class 50: The Definitive Drinking Guide features 50 of the most innovative and talented bartenders from across the globe. Each bartender showcases the perfect location, the most inventive cocktail and the finest of ingredients and spirits that define the 'must have' fine drinking experience in their city.

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Fabios takes its name from owner and head chef Fabio Giacobello and has established itself as a popular fixture on the Viennese circuit in the past decade. Sat in the middle of the Golden Quarter, one of the most expensive commercial districts in Europe, Fabios is the place to see and be seen. Designed by local firm BEHF, known for their hospitality design, it’s an elegant and chic space swaddled in dark wood and sumptuous fabrics.

Head to one of the four central tables and partake in some prime people watching. If you are staying for supper try head bartender Bert Jachmann’s Asiation with vitello tonnato or steak tartare.

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